We’ve all been there — you wake up craving pancakes, only to realize you’re out of boxed mix. But here’s a secret: you don’t need store-bought pancake mix at all! Making your own is incredibly easy, takes just minutes, and tastes so much better.
Imagine waking up on a lazy Sunday, grabbing your homemade mix from the pantry, adding a few wet ingredients, and flipping golden, fluffy pancakes in minutes. That’s breakfast bliss, right?
In this guide, we’ll walk through how to make, store, and use your own pancake mix — so you’ll always be just one bowl away from pancake perfection.
Why Make Your Own Pancake Mix?
Let’s be real: boxed mixes are convenient, but they often come with unnecessary additives and preservatives. Homemade pancake mix, on the other hand, is:
- Fresher – You control the ingredients.
- Cheaper – Pantry staples mean big savings over time.
- Customizable – Adjust sweetness, flavor, or texture however you like.
- Convenient – Just like store-bought, but healthier and tastier.
Plus, having a jar of ready-to-go mix on hand means breakfast (or brunch) can happen anytime — no measuring marathon required.
Step 1: Gather Your Ingredients
The best part? You probably already have everything in your pantry. Here’s what you’ll need for one large batch of mix:
- 4 cups all-purpose flour
- 3 tablespoons baking powder
- 2 teaspoons baking soda
- 1 teaspoon salt
- 3 tablespoons sugar
That’s your dry mix base. From here, you can store it for months — and when you’re ready to make pancakes, just add the wet ingredients.
Step 2: Mix and Store Like a Pro
In a large bowl, whisk everything together until it’s evenly combined. Make sure there are no clumps — the key to a consistent mix is even distribution of the baking powder and soda.
Once mixed, transfer it into an airtight container or mason jar. Label it with:
- “Homemade Pancake Mix”
- The date you made it
- Quick-use instructions (so you don’t forget the ratio later)
Storage tips:
- Keep it in a cool, dry place like a pantry.
- Use within 3–6 months for best results.
- You can even make smaller jars for gifting — breakfast in a jar!
Step 3: Turning Your Mix into Pancakes
Now comes the fun part — using your mix!
For each batch of pancakes (serves 4), combine:
- 1 cup homemade pancake mix
- 1 cup milk (or buttermilk for extra fluffiness)
- 1 egg
- 2 tablespoons melted butter or oil
- Optional: 1 teaspoon vanilla extract
Instructions:
- Whisk the wet ingredients together in a bowl.
- Add the pancake mix and stir until just combined — a few small lumps are fine.
- Heat a nonstick pan or griddle over medium heat and lightly grease it.
- Pour ¼ cup of batter for each pancake.
- Cook until bubbles form on top, then flip and cook until golden.
Step 4: Flavor Variations to Keep Things Fun
One of the best perks of homemade mix? You can switch it up anytime! Try these delicious twists:
- Blueberry Lemon Pancakes – Add fresh blueberries and a hint of lemon zest.
- Chocolate Chip Pancakes – Fold in mini chocolate chips for a sweet treat.
- Cinnamon Oat Pancakes – Mix in a teaspoon of cinnamon and a handful of oats.
- Banana Nut Pancakes – Add mashed bananas and chopped walnuts for a hearty breakfast.
You can even pre-mix some of these dry add-ins into smaller jars of your base mix. Just label each with its flavor!
Step 5: Serve and Enjoy (The Best Part!)
Once your pancakes are cooked, stack them high and get creative with toppings. Here are a few diner-worthy ideas:
- A pat of melting butter and real maple syrup (always classic)
- Fresh fruit like strawberries, blueberries, or sliced bananas
- A drizzle of honey or chocolate sauce
- A dollop of whipped cream for brunch-worthy presentation
Bonus Tip: Make It a Family Tradition
Turn pancake mornings into a weekend ritual! Keep your mix ready, set out your favorite toppings, and let everyone personalize their stack. It’s fun, budget-friendly, and so much cozier than takeout breakfasts.
You can even involve the kids — have them help label jars, measure flour, or whisk the batter.
Final Thoughts
Homemade pancake mix is one of those small kitchen hacks that makes life simpler and tastier. With just a few pantry staples, you can whip up delicious, fluffy pancakes anytime — no box required.
So next time you’re meal-prepping or baking, mix up a jar (or two) of this easy pancake mix. Your future self — and your mornings — will thank you.
🥞 Save this recipe for later and share it with your breakfast-loving friends! 🥞
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